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East End Chana Dall 500g – 2kg
Ingredients & Nutritional Information
Ingredients: Chana Dall.
For allergens see ingredients in bold.
Packed in a plant that handles Peanuts, Tree Nuts, Sesame Seeds, Gluten, Wheat, Milk Powder, Soya & Mustard.
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East End Chick Peas 500g – 2kg
Ingredients & Nutritional Information
Ingredients: Chick Peas.
For allergens see ingredients in bold.
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East End Moong Dall Washed 500g – 2kg
Ingredients & Nutritional Information
Ingredients: Moong Dall.
For allergens see ingredients in bold.
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East End Moong Whole Beans 500g – 2kg
Ingredients & Nutritional Information
Ingredients: Moong Whole Beans.
For allergens see ingredients in bold.
Packed in a plant that handles peanuts, tree nuts, sesame seeds, gluten, wheat, milk powder, soya & mustard.
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East End Toor Dall Dry 500g – 2kg
East End Toor Dall Dry 500g – 2kg
East End toor dall dry. Toor dal/dahl is the most popular lentil in India they are also called Thuvaram paruppu or kandhi pappu. An excellent source of protein and fiber.
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East End Urid Dall Washed 500g – 2kg
Ingredients & Nutritional Information
Ingredients: Urid Dall Washed.
For allergens see ingredients in bold.
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Heera Black Eyed Beans 500g – 2kg
Heera Black Eyed Beans 500g – 2kg
Heera black eyed beans (500g, 1kg, 2kg). The black–eyed pea or black–eyed bean, a legume, is a subspecies of the cowpea, grown around the world for its medium-sized, edible bean. Black eyed peas are most commonly associated with Southern food, but they are the perfect addition to many healthy recipes, such as dips and salads.
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Heera Green Lentils (Masoor) 500g – 2kg
Ingredients & Nutritional Information
Ingredients: Green Lentils (Masoor).
For allergens see ingredients in bold.
Packed in a facility which also packages peanuts, nuts, sesame, soya, gluten, lactose and mustard.
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Heera Moong Dall Chilka 500g – 2kg
Ingredients & Nutritional Information
Ingredients: Moong Dall Chilka.
For allergens see ingredients in bold.
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Heera Toor Dall Plain 1kg, 2kg
Heera Toor Dall Plain 1kg, 2kg
Heera toor dall plain (2kg)Toor dal is the most popular and widely consumed dal in India and cooked most often in Indian households. Toor dal is very simple and nutritious and very easy to cook with simple tempering of cumin seeds and asafetida. But when you give extra tadka of onion, garlic, tomato and green chilies it becomes more spicy and flavorful.
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Heera Urid Dall Washed 500g – 2kg
Ingredients & Nutritional Information
Ingredients: Urid Dall Washed.
For allergens see ingredients in bold.
