Laziza Paya
Laziza Paya (100g).
Great spice mix for making paya. Traditional and authentic taste. Purity, quality and taste since 1985.
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£2.98
IngredientsRed Chilli, Coriander Powder, Salt, Turmeric, Roasted Cumin Powder, Dried Garlic 3%, Dried Ginger 3%, Black Pepper, Clove, Cardamom, Mace, Star Anise & Bay Leaves.
For allergens see ingredients in bold.
Laziza Paya (100g).
Great spice mix for making paya. Traditional and authentic taste. Purity, quality and taste since 1985.
Ingredients
Red Chilli, Coriander, Salt, Turmeric, Roasted Cumin Powder, Dried Mango, Dried Garlic 3%, Dried Ginger 3%, Black Pepper, Roasted Mustard, Roasted Fenugreek Powder, Bay Leaves, Roasted Anise Powder
For allergens see ingredients in bold.
Coriander Powder, Salt, Turmeric, Roasted Cumin Powder, Black Pepper, Dried Garlic 4%, Dried Ginger 4%, Clove, Cardamom, Cinnamon, Bay Leaves & Roasted Aniseed.
For allergens see ingredients in bold.
Red Chilli, Coriander, Turmeric, Cumin Seeds, Caraway Seeds, Black Pepper, Green Cardamom, Dried Mango, Dried Garlic, Dried Ginger, Tartaric acid, Salt, Food Colours (E110, E129/FDC, yellow 6, Red 40)
For allergens see ingredients in bold.
Ingredients: Ground Coriander, Ground Cumin, Ground Cassia, Ground Star Aniseed, Black Pepper Fine, Ground Ginger, Ground Green Cardamom, Ground Pimento, Ground Bay Leaves, Ground Nutmeg, Ground Black Cardamom, Ground Cloves.
For allergens see ingredients in bold.
Packed in a plant that handles Peanuts, Tree Nuts, Sesame Seeds, Gluten, Wheat, Milk Powder Soya & Mustard.
Ingredients: Ground Cumin.
For allergens see ingredients in bold.
Packed in a plant that handles Peanuts, Tree Nuts, Sesame Seeds, Gluten, Wheat, Milk Powder, Soya & Mustard, Celery & Sulphites.
INGREDIENTS:
Red Chilli, Coriander, Salt. Roasted Cumin Powder, Black Pepper, Cinnamon, Cardamom, Dried Ginger 3 %, Dried Garlic 3 %.
Ingredients
Red Chilli, Coriander, Salt, Roasted Cumin Powder, Black Pepper, Dried Garlic 3%, Dried Ginger 3%, Clove, Cinnamon, Cardamom, Bay Leaves
For allergens, see ingredients in bold
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